Kikusui Funaguchi Nama Shinmai Shinshu Sake Can 200ml

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Kikusui Shuzo brews this shiboritate (seasonally-released) nama (unpasteurized) sake called shinmai (new rice) shinsu (new sake). Brewed in the cold winter months in Niigata this genshu (undiluted) sake is loaded with flavor and is intoxicatingly aromatic. Serve this sake on the rocks or chilled and feel the power of the Funaguchi series: four of the most tasty, fruity and fresh canned sake ever made.